Cans of sliced or cubed new potatoes
Boiled eggs, chopped
Sweet Gherkin pickles, chopped
Dill pickles, chopped
Bacon, chopped
Mayonnaise
Mustard
Garlic powder
Onion powder
Dill weed
Salt & Pepper
No measurements b/c I never measure on this recipe....just mix it all up and keep tasting! :) I've only started using canned potatoes because of the enormous amount they gave out at the RAC before we quit going...it does taste better when you boil small red potatoes in the skins with butter & salt and then chop it up. :)
Chill & chow down. :)
Wednesday, September 30, 2009
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